BOOKS // health + nutrition

Cholesterol Clarity by Jimmy Moore and Eric Westman, M.D.

The Perfect Health Diet by Paul and Shou-Ching Jaminet

The Primal Blueprint by Mark Sisson

Nourishing Traditions by Sally Fallon

Eat Fat, Lose Fat by Dr. Mary Enig

Deep Nutrition by Catherine Shanahan, M.D.

The Omnivore’s Dilemma by Michael Pollan

In Defense of Food by Michael Pollan

Well Fed by Melissa Joulwan

The New Rules of Lifting for Women by Lou Schuler

I Quit Sugar and the I Quit Sugar Cookbook by Sarah Wilson

BOOKS // nonfiction

Eating on the Wild Side by Jo Robinson

Organized Simplicity by Tsh Oxenreider

7: An Experimental Mutiny Against Excess by Jen Hatmaker

Blood, Bones and Butter by Gabrielle Hamilton

My Life in France by Julia Child

How to Cook A Wolf by M.F.K. Fisher

BOOKS // fiction

Out of Africa by Isak Dineson

Sophie’s Choice by William Styron

Atlas Shrugged by Ayn Rand

A Moveable Feast by Ernest Hemingway

To Kill A Mockingbird by Harper Lee

The Hobbit & The Lord of the Rings Trilogy by J.R.R. Tolkien

The Border Trilogy by Cormac McCarthy

The Road by Cormac McCarthy

The Optimist’s Daughter by Eudora Welty

BOOKS // creativity

The Creative Habit by Twila Tharp

On Writing Well by William Zinsser

Platform: Get Noticed in a Noisy World by Michael Hyatt

Bird by Bird by Anne Lamott


Natalie Creates // Mama’s Weeds // The Clothes Make the Girl // Nom Nom Paleo // The Small Notebook // Sarah Wilson : A Sweeter Life // & Kathleen // Exactly // Braid Creative // Enjoy it // Cave Girl Eats // 3191 Miles Apart // Reading My Tea Leaves // Heart of Light // A Well Traveled Woman // Tomboy Style // Happyolks // Oh Ladycakes // Gluten Free Girl // The Yellow House // A Sweet Spoonful



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